Colombia Sugarcane Process Decaf

At Hidden Grounds, we’re committed to providing high-quality coffee without compromise — even when it’s decaf. Our Colombia Decaf is crafted using the Sugarcane Process, a natural decaffeination method that maintains the coffee’s full flavor while removing caffeine.

Decaffeination Process:

• Sugarcane Process (EA): A gentle, natural method that uses ethyl acetate derived from sugarcane to decaffeinate the beans. This process retains the rich, sweet character of Colombian coffee without harsh chemicals.

Flavor Profile:
Full-bodied, smooth, and naturally sweet — with all the depth and balance of regular coffee, minus the caffeine.

Perfect for Anytime:
Whether it's your evening ritual or a late-afternoon treat, this decaf delivers the real coffee experience without the buzz.

Our Commitment:
We source premium Colombian beans and roast them to a medium level, ensuring every cup is satisfying, clean, and delicious. Every bag reflects our dedication to quality, sustainability, and transparency — one sip at a time.