India Chikmagalur Ratnagiri Anaerobic Culture Process Coffee

India Chikmagalur Ratnagiri Anaerobic Culture Process Coffee

Experience one of India’s finest specialty coffees—our India Chikmagalur Ratnagiri Anaerobic Culture Process Coffee, a single-origin gem from the prestigious Ratnagiri Estate, owned by Ashok Patre. Grown at an altitude of 1100–1300 meters, this coffee is the perfect blend of India’s rich coffee heritage and cutting-edge processing techniques inspired by global specialty standards.

Coffee Details

• Origin: Chikmagalur, India
• Producer: Ashok Patre, Ratnagiri Estate
• Varietals: Obata (sourced from Brazil), Catuai, Caturra
• Process: Anaerobic Culture Process (fermented with local yeast/culture)
• Flavor Profile (Raw): Bold and fruity with notes of cherry chocolate, rose, lily, cola, grape, strawberry yogurt, and lipstick.
• Flavor Profile (Processed): Aromas of rose and cola, complemented by flavors of strawberry and cherry, with bright acidity.
• Available Sizes: 10oz, 2.5lb, 5lb bags

Brewing Recommendations

• Espresso: Fine grind, 25-30 seconds for a rich and complex shot.
• AeroPress: Fine grind, quick press for a balanced, smooth cup.
• Moka Pot: Fine grind, gently heat for a robust and full-bodied brew.

Why Choose This Coffee?

At Hidden Grounds, we are committed to transparency and quality. The base cost for this unique coffee is $6.40/lb, reflecting the meticulous care in its anaerobic processing and sustainable practices. With batch sizes of 50–65 lbs and a 16% weight loss during roasting, every bag reflects the craftsmanship of Mr. Patre and his team.

Join us in supporting Ratnagiri Estate’s mission to elevate Indian coffee to the global stage and experience a coffee unlike any other.

Now Available: Freshly roasted and ready to ship. Discover the bold, vibrant flavors of India’s specialty coffee today!